Penne with Pumpkin and Bacon at Academia Barilla

Penne with Butternut Squash, Bacon and Balsamic Vinegar at Academia Barilla

A few years ago, I visited the Academia Barilla in Parma, Italy.  Once an industrial zone that included a Barilla pasta factory, the outdated facilities on the edge of Parma were converted about 5 years ago into a beautiful complex housing the Academia Barilla culinary school, two concert halls, a culinary library, a hotel and ...

November 20, 2009   No Comments

    • Michele Scicolone