Category — Good Eats

An Italian Chef’s Pea Soup

Pisellata alla Macerata

A cold night.  Got home late.  I'm hungry and there is nothing much in the refrigerator.  Check the freezer.  Frozen peas, some chopped pancetta, bread.  Yes, I have an onion and some garlic.   Perfect!  We'll have a great dinner. Pisellata is a simple soup from the Marche region of Italy.  I came across the recipe in ...

January 29, 2015   No Comments

Slow Cooking with Sara Moulton

Slow Cooking with Sara

Here's something to warm you up this weekend!  Come join me and my old friend Sara Moulton on her PBS television show, Sara's Weeknight Meals, as we cook two great dishes from my book, The Mediterranean Slow Cooker.  We'll be making Pork Ragu with Broken Lasagna Maialino Style and Spicy Meatball Tagine with Poached Eggs. Sara and I ...

January 8, 2015   No Comments

Slow Cooker Paris Beef Stew

Slow Cooker Paris Beef Stew

A bottle of dark beer had been haunting my refrigerator for months.  It took up precious shelf space and no one seemed interested in drinking it.  Thrifty me would never toss it out.  It was time to get creative.  I got my slow cooker ready. At the supermarket, a large and well marbled chuck roast caught my ...

December 4, 2014   2 Comments

    • Michele Scicolone